Further add some spices turmeric powder for some color and red chilli powder for a hint of spice. Theplas another variation of parathas that have a great shelf-life and have an amazing flavor.

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Learn how to roll and cook delicious Thepla with this easy vegan recipe.

Thepla recipe. Soft Gujarati Thepla are a staple any-time-of-the-day flatbread in Indian homes. Also add ¼ cup of besan. Thepla is one of the most popular traditional Gujarati recipes which can be prepared with some easily available ingredients such as all-purpose flour gram flour fenugreek leaves.

World famous Gujarati Thepla is lightly spiced paratha like indian flat bread gujarati Methi na Theplais prepared from wheat flourbesan and pearl millet fl. The yogurt in it makes them soft and the fenugreek makes them. Besan helps to make thepla soft.

How to make methi thepla with step by step photo recipe. Lastly we have added sesame seeds to add a flavor to the thepla you can also skip this step.

Further add some spices turmeric powder for some color and red chilli powder for a hint of spice. Lastly we have added sesame seeds to add a flavor to the thepla you can also skip this step. To make plain thepla take whole wheat flour in a bowl add oil and curd to it which helps in making the softer.

How To Make Gujrati Thepla Recipe Make The Dough To Make Thepla Recipe 1 To make thpla recipe take a cup of wheat flour in a. To make methi thepla dough add 15 cups whole wheat flour 12 cup gram flour or besan 12 teaspoon red chilli powder 14 teaspoon turmeric powder 1 minced green chilli and. To make plain thepla take whole wheat flour in a bowl add oil and curd to it which helps in making the softer.

Firstly in a large mixing bowl take 2 cups of wheat flour.

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